Our Mixology Team makes a special cocktail each week. Come on in to try it.
All our cocktails are made from premium well spirits - no artificial mixers, no fillers - only fresh squeezed juices.
We also use our small batch, locally-produced simple syrups from Pink House Alchemy.
Jan. 27 - Feb. 2: The Hive Caribbean Rum Punch is a smooth tropical cocktail made with Malibu rum and tropical juices. It will make you feel like we brought you to your own tropical paradise.
Feb. 3-9: Our Indian Winter cocktail is a unique winter cocktail that will warm you right up with honey cardamom simple syrup and vodka. Order this awesome drink with the Leg of Lamb full plate special.
Feb. 10-16: Joel Gott Sauvignon Blanc pairs perfectly with our swordfish full plate. The aromas of papaya, grapefruit, pineapple and guava with soft notes of citrus and lemongrass are sure to please even the most discerning palate.
Feb. 17-23: The William Hill Chardonnay aromas of green apple, peach and ripe fruit tree notes blended with citrus and bright tropical flavors pairs with Ben's Pesto Chicken Alfredo.
Feb. 24 - Mar. 2: Our Spicy Jalapeno Grapefruit Margarita is a great mix of salty, spicy, sweet, cold, and tart. It is absolutely refreshing especially when paired with our Steak Fajita full plate special.
Our Bar Chef is very skilled in mixing cocktails and other drinks.
Villa Pozzi Moscato infused with our Ginger syrup and topped with a splash of apple side, fresh lemon and lime juice. Garnished with a sprinkle of cinnamon and a cinnamon stick.
A perfect fall version of our fresh Ginger Moscow mule with cranberry and apple juice infused with our ginger syrup.
House Cardamon syrups paired with grapefruit bitters and Rocktown Rye Whiskey makes the perfect old fashioned.
A tropical hibiscus rose frozen cocktail that’s not too sweet, using fresh fruit and juices to compliment the spices in Captain Morgan Spiced Rum.
Rocktown Apple Pie Moonshine infused with sarsaparilla syrup, fresh lemon juice, ginger ale and out house Honeysuckle bitters.
Perfect pairing of Brandy, our fresh ginger syrup and lemon juice with a shaken egg white. Dusted with fresh nutmeg.
A not-too-sweet sipper using fresh raw local honey and Jack Daniels Tennessee Whiskey served hot or cold!
A soothing blended of Rum, Horchata, our pumpkin simple syrup and Rocktown Coffee Liquor sprinkled with cinnamon.
A fall twist of a whiskey sour infused with our house pumpkin and butternut squash syrup.
Makers Mark carefully stirred with our house Sarsaparilla syrup, bitters, and sweet vermouth.
Rocktown Gin infused with fresh basil, blueberries and lemon juice. Our version of a Gin & Tonic with a twist!
A creamy adult drink version of your favorite Thin Mint cookie with just the right amount of chocolate and mint.
E&J Apple Brandy and Praline Liquor with hints of Caramel will surely make you feel warm and cozy!
Toasted Caramel syrup, fresh squeezed lime juice, our house Honeysuckle bitters and E&J Apple Brandy will make you think you’re eating a Candied Caramel Apple!
Agavales Premium Tequila carefully blended with fresh honey and elderberry infused syrup. A special Margarita with a Kick!
Premium Cocktails at Beehive, Hot Springs Village