Arkansas Grown, Fresh Quality Ingredients, Hand-Made Dishes. We at Beehive care about your allergies! All of our shareable plates are made from scratch (to order) with fresh ingredients. Just let us know what you are allergic to and we can adjust your food to accommodate. And, each order is made in its own pot or pan so there is never cross contamination.
Roasted pork belly topped with pickled vegetables, fresh cucumber with Dijon honey mustard.
A trio of 12-hour, beer-braised beef brisket tacos topped with our house-made tzatziki sauce, pico de gallo, and a Sriracha foam on a hand-made flour tortilla.
Our shareable version of classic Cordon Bleu with fresh prosciutto and aged Swiss cheese.
A quarter rack of in-house smoked pork ribs with our custom vanilla bourbon glaze.
Fresh grilled chicken with provolone cheese, bacon, lettuce, tomato, and avocado aioli.
Mixed Field greens served with cucumber, tomato, candied walnuts and dried cranberries. Dressings: creamy Italian, raspberry vinaigrette or poppyseed.VEG, GF Add chicken for $3.
Fresh handmade dough.
Basil Chicken: Tender cuts of chicken, basil, parmesan, and mozzarella.
Margherita: House-made marinara, fresh basil, mozzarella, and parmesan cheese with fresh tomatoes. VEG
Apple Fig Compote, Fennel, Goat Cheese Flatbread: Fresh fig compote topped with fresh fennel and creamy goat cheese.
Ham and Swiss panini served with garlic aioli.
Corned Beef Reuben with house-made sauce, sauerkraut, and Swiss cheese on fresh local rye bread.
Fresh roasted asparagus wrapped in prosciutto with a balsamic glaze drizzle. FG
Smoked pulled pork with house-made BBQ sauce on our brioche bun.
Three fresh shrimp grilled tacos topped with arugula and a lime vinaigrette.
All beef sliders are 100% Arkansas Wagyu from Ausley Family Farms.
American: Bacon, tomato, onion, and cheddar cheese.
Cowboy Slider: House-made BBQ sauce, bacon, cheddar cheese, and fried onions.
Dubliner: Colonel Pabst Worcestershire sautéed mushrooms, bourbon caramelized onions, bacon, and Dubliner cheese.
Slider Combo: One of each of the sliders. (No modifications please)
Four house smoked chicken wings served two ways: sweet spicy BBQ and traditional blue cheese buffalo. GF
Elbow pasta smothered in our special smoked Gouda cheese sauce topped with bacon.
Smoked Brussels sprouts with Prosciutto, Parmesan Cheese, and a balsamic reduction. GF
A mix of field greens with roasted poblanos, roasted corn, black beans, cilantro, and pico de gallo. VEG, GF Add chicken $4, Add shrimp $7
Fresh spinach, strawberries, feta cheese, and candied walnuts with a warm bacon vinaigrette. GF, VEG Add chicken $4, Add shrimp $7.
Baby Portabella mushrooms filled with our house-made spinach artichoke dip. GF, VEG
Roasted vegetables, fresh poblano peppers with a cheddar and mozzarella cheese blend. VEG
Treat yourself to deliciousness.
Homemade dark chocolate brownie cake, served with Loblolly Honey Vanilla ice cream and a chocolate glaze.
Our Famous In-House made scratch Carrot Cake.
A lighter parfait featuring fresh fruit and topped with our candied walnuts.
Loblolly Ice Cream with fresh baked honey cookie.
Fresh strawberries with in-house made shortbread.
Beehive offers Custom Catering which means we can create individual dishes specifically to suit your event. We will deliver your customized, quality, fresh food on time. Or, simply host your event at Beehive. Whatever your catering needs, it we’ve got you covered.